Cheat on yogurt cups with yogurt cups. When the summer sun has you sweating like a penguin in a sauna, it’s time for a snack that’s as cool as you are. Introducing our Questified Chocolate Chip Oatmeal Yogurt Cups. These little bites of happiness are like the secret agents of refreshment: smooth, elegant, and ready to rescue you from snack-time boredom. Imagine crunchy chocolate chip oatmeal cups filled with creamy Greek yogurt and fresh berries. It’s a snack so fresh, even your taste buds will need sunglasses.
See the full recipe below:
NUTRITIONAL INFORMATION
OATMEAL YOGURT BOWLS WITH CHOCOLATE CHIP
Performance: 6 servings | Portion size: 1 cup of yogurt
Calories: 70 | Protein: 8 grams | Fat: 2 grams | Net carbs:3g
Total carbohydrates: 10 g | Sugar: 2 grams
Ingredients
OATMEAL YOGURT BOWLS WITH CHOCOLATE CHIP
Method
- Preheat oven to 350 F. Prepare a tart pan with nonstick spray.
- Place the unwrapped bars on a piece of parchment paper and microwave for 10 seconds.
- Cover with another piece of parchment paper and use a rolling pin to flatten the bars.
- Cut the bars into 6 equal squares. Press each square into a cavity of the tart pan to form a “cup” and bake for 6-7 minutes.
- Allow to cool completely before filling with yogurt and topping with fruit.
